Every U.S. food recall, in one daily list.

Whole Foods Roasted Corn Guacamole Dip, Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 27132500000, 24075300000, 29956000000, 29533500000. Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.

Reason: Salsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.

Whole Foods Mild Guacamole Dip, Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 21211600000, 21501700000, 25705700000, 25054100000, 25926000000 (part of Dip Trio) Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.

Reason: Salsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.

Whole Foods Trio Dip, Contains Pico de Gallo, Guacamole, Salsa. Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 25926000000, 85001178876, 26383300000. Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.

Reason: Salsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.

Reason: Salmonella. The firm received a positive test result of Salmonella in the product.

Get Fresh Produce Jalapeno Peppers. Item 01896 - 2 lb. box; Item 01894 - 10 lb. box

Reason: Potential Salmonella contamination

Jalapeno Pepper packaged in bulk generic Coast Tropical cardboard packaging. Packaged in assorted bulk package sizes (10lbs, 40lbs, 35lbs, 20lbs, 38lbs 1 1/9 Bushel) ; Product of MX; Coast Tropical TX UPCs 73296608113; 73296600558; 73296610927; 73296600559; 732966107055; 02060042710

Reason: Potential Salmonella Javiana contamination

Whole Foods Salsa, Heirloom Tomato. Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 22860200000, 24091700000, 24118800000, 25024800000, 29648100000, 29648700000, 46000049560. Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.

Reason: Salsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.

Whole Foods Mango Pineapple Salsa sold as a condiment in Caribbean Mango Pineapple Turkey Burger. Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 25867600000, 21195900000, 46000040275, 27578600000. Packed for Whole Foods Market, 4301 W. William Cannon, Austin, TX 78749.

Reason: Salsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.

Cardboard boxes containing 100 pieces of “BUFFALO CHICKEN RANGOON” and “Sell By” dates from July 8, 2026, to June 29, 2027, represented on the label.; Cardboard boxes containing 120 pieces of “BENEDETTO’S BUFFALO CHICKEN MOZZARELLA STICK” and “Sell By” dates from July 8, 2026, to June 29, 2027, represented on the label.

Reason: Produced Without Benefit of Inspection

Honeyville YELLOW COLOR 1 GALLON NFI: WATER, FD&C YELLOW #5, FD&C YELLOW #6, CITRIC ACID, AND SODIUM BENZOATE. MANUFACTURED FOR: HONEYVILLE, INC. RANCHO CUCAMONGA, CA 91730

Reason: Undeclared Red #40.